LebaneseGrills.CourtyardShisha.

Watford

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Mixed meshwi: char-grilled lamb kofta, chicken shish taouk and lamb cubes on skewers, with hommous and a grilled tomato, on a black plate — Mixed meshwi, charcoal-grilled

Restaurant Mon–Sat 12–10pm · Lounge Mon–Sat 12–midnight · BYOB

#1 of 181 restaurants in Watford · Tripadvisor

Grills by day

Lamb, chicken and kafta go over charcoal to order, and come to the table with garlic sauce, tahini, pickles and warm bread. Start with cold and hot mezze to share: hommous, fattoush, kibbe, falafel. The restaurant is open Monday to Saturday from midday, and you are welcome to bring your own bottle.

From the menu

Mixed MeshwiChar-grilled tender chicken, lamb cubes & lamb kafta served with tahini sauce & garlic sauce£16.50
Shish TaoukChar-grilled skewer of marinated chicken cubes served with garlic sauce & pickles£14
Lamb Kibbe (4pcs)Succulent lamb mixed with crushed wheat, stuffed with minced meat, onion & spices£6.50
HommousVChickpeas with tahini & lemon£6
FattoushVLettuce, cucumber, tomatoes, onions, sumac, parsley, fried Lebanese bread with lemon & olive oil dressing£6
KnafehFine semolina dough soaked in a sugar based syrup & layered with cheese£5.50

See the full menu

Hommous with olive oil, chilli and fresh mint, on a striped plate

Chicken shawarma wrap, halved, on a patterned cloth

Courtyard by night

The courtyard: patterned tiled floor, fairy lights overhead, greenery and tables set for the evening

Three friends laughing at a lounge table, glasses raised, a shisha pipe between them

Out the back is the courtyard: tiled floor, fairy lights, red lanterns and greenery. The shisha lounge is open Monday to Saturday until midnight, with Al Fakher and premium flavours, Nana's own mixes and a list of mocktails. Shisha is one between two guests as a minimum, and tables are two hours when it is busy.

Shisha & drinks menu Call to book

Fridays & Saturdays

A belly dancer performing between the tables at Nana's

Every Friday & Saturday from 8:30pm

On Friday and Saturday nights a belly dancer performs in the restaurant from half past eight. Book a table for dinner, stay on for shisha in the courtyard, and bring your own bottle.

What's on